Recipe: Baked Cheese Grits I

Served with homemade hunter sausage

BAKED CHEESE GRITS I

1 C uncooked grits

1/3 C butter, melted

3 eggs, beaten

¼ C milk

8 oz shredded cheese (any variety—cheddar is good in this)

1 tsp Tabasco

¼ tsp garlic powder

Preheat oven to 325^o. Cook grits according to package directions. Combine remaining ingredients, whisking to blend thoroughly. Pour mixture into hot cooked grits. Stir to mix. Pour into a greased casserole dish. Bake 55 minutes or until completely set.