Recipe: Cheesy Grilled Tomatoes

Sunday supper

"Remove carefully!"

CHEESY GRILLED TOMATOES

Thick red tomatoes, cut into thick slices

Olive oil (for brushing tomatoes)

Salt, pepper OR Creole seasoning, to taste

Shredded cheese, any variety

Brush tomato slices with olive oil and season with salt and pepper or Creole seasoning. Grill on well greased grill on one side, about 2-3 minutes or until lightly browned. Turn carefully with a wide spatula, top slices with shredded cheese, and continue grilling just until cheese starts to melt, about another 2 minutes. Remove carefully.